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Home Products Whisky Scotland Islay Bruichladdich Micro Provenance 2004 12 Year Old Cask #1694

Bruichladdich Micro Provenance 2004 12 Year Old Cask #1694

20cl / 62.2%

Bruichladdich Micro Provenance 2004 12 Year Old Cask #1694 20cl 62.2% Islay Scotland Whisky

129.00

(€645.00 / Litre)

This bottle will be shipped on the 14th of March
About this whisky
  • Cask type: Bourbon
  • Malt type: Single Malt
  • Region: Scotland
A young and powerful scotch that has been aged in a 1st fill Ex-Bourbon Cask and bottled in 2017 at 62,2% ABV. The taste initially hits with red fruit notes but the citrus side quickly comes as a second wave. It was released as a single cask within the Micro Provenance series from Bruichladdich and only 900 bottles were made.

Tasting Notes

Wood dust, vanilla, sweet honey

Red fruit notes, citrus, oak and sweet creamy notes

Long, spicy and warming, vanilla, nuts and creamy notes

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A single cask, cask strength, unpeated Islay malt from Bruichladdich's experimental and highly sought-after Micro Provenance series.

Field Details
Distillery / Bottler / Country & Region Bruichladdich Distillery (Official Bottling) / Scotland (Islay Single Malt)
Category Single Malt Scotch Whisky (Single Cask, Cask Strength)
Age / Vintage / Bottled 12 Years Old / Distilled 2004 / Bottled 2017
ABV & Size(s) 62.2% ABV / 70cl
Cask / Treatment First Fill Ex-Bourbon Cask (#1694)
Natural Colour Yes
Non-Chill-Filtered Yes
Cask Strength Yes
Bottle count / Outturn 250 - 300 Bottles (Estimated, single cask outturns vary)
Intended channel Distillery Exclusive / Specialist Retail (Limited Release)
Packaging Signature Bruichladdich bottle, specific Micro Provenance Cask label.
Notes on discrepancies While Cask #1694's outturn is estimated based on similar casks in the series, the exact number is Not stated by the producer on the search results. The cask type is confirmed as First Fill Bourbon.

Historical Context

Bruichladdich Distillery on Islay was famously resurrected in 2001. Under the direction of Jim McEwan, the distillery embraced a philosophy of transparency, natural whisky (Non-Chill-Filtered, Natural Colour), and experimentation, particularly with different cask types and barley sources. The Micro Provenance series is a direct manifestation of this philosophy.

Launched as a range of single cask bottlings, the Micro Provenance series details the exact barley provenance, cask type, vintage, and age, often targe� specific global markets or retailers. Cask #1694, distilled in 2004 and bottled in 2017 at 12 years old, originates from the core unpeated spirit, or 'Laddie' style. This era of Bruichladdich is highly regarded, capturing the intensity and youthful complexity of the spirit shortly after the distillery’s re-opening. Its single cask status and high ABV make it a unique expression of the distillery’s terroir-focused style.

Technical Specification & Variant Map

This is an unpeated Islay Single Malt, distilled in 2004. It was aged for 12 years and bottled in 2017 directly from a First Fill Ex-Bourbon Cask (#1694). The high bottling strength of 62.2% ABV indicates it is Cask Strength (or near-Cask Strength), providing maximum flavour intensity. Bottled at 70cl, this expression is a single, non-repeatable run. The specifications (Distilled 2004, 12 YO, Cask #1694, 62.2% ABV) are definitive.

Documented variants

Packaging & authenticity checklist

Authenticity is tied to the detailed label information.

Regulatory/terminology notes

Cask Strength means it has been bottled at the strength it was drawn from the cask, or with minimal dilution. Micro Provenance is a distillery-specific term for small-batch/single cask releases detailing the wood and vintage. It is confirmed to be Non-Chill-Filtered and Natural Colour, adhering to Bruichladdich’s core principles.

Liquid Profile (from verifiable notes)

Nose: Intense and powerful. Notes of wood dust, sweet vanilla, honey, and fresh red fruit. A subtle maritime salinity is often present but without peat smoke.

Palate: Robust and complex. Initial burst of sweet red berries and citrus is followed by creamy vanilla, oak spice, and a distinctive malty sweetness. The high ABV provides a substantial, oily mouthfeel.

Finish: Long, warming, and spicy, dominated by oak, vanilla, and a lingering creamy sweetness.

With water: A few drops of water are highly recommended to unlock complex citrus and creamy notes, taming the high alcohol heat.

About Glenbotal

The idea of Glenbotal came to us naturaly: as whisky lovers, we were always on the lookout for new experiences in the whisky world. That’s why we created Glenbotal and became our very own first customers. We buy unique and hard to find spirits from auctions, ballots, and private collections. Then, we share them with a small circle of friends and people who can appreciate a good dram.